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Dining for Less, so Close to Home for Hudson Valley Restaurant Week

Posted by editor on 03/11/19

Port Chester is concentrated with amazing dining choices in and around your spectacular Castle apartment. Now, for two weeks in March, you can dine on a 3-course lunch for $22.95 or dinner for $32.95, an unbeatable deal for Hudson Valley Restaurant Week!

Here are a few of the participating places right outside your Castle complex doorstep. Start making your reservations and Mangia!

 

Copacabana Steakhouse is an authentic Brazilian steakhouse offering the traditional all-you-can-eat meat parade. Rodízio courses served right off the cooking spit are sliced right your table. Traditionally they will keep bringing food until you say STOP even on restaurant week! Experience an array of grilled meats as well as their extensive salad bar and sides. If not yet bursting enjoy flan dessert too!

 

Tarry Lodge is a suburban outpost of New York’s Bastianich outfit, famous for its authentic Italian cooking with a twist. Executive Chef Andy Nusser has perfected a wonderful thin-crust pizza with original toppings and house made pastas. For restaurant week, they are offering several delicious choices for each of the three courses. During the warmer weather dine outdoors on their rooftop, rain or shine, with its spectacular roll away roof. Owner Joe Bastianich’s mother Lidia’s signature phrase applies perfectly to HVRW “Tutti a tavola a mangiare!” meaning “Everyone to the table to eat!”

 

Check out the full list here at The Valley Table Hudson Valley Restaurant Week March 11-24, 2019.

 

Copacabana Brazilian Steakhouse

29 N Main Street

Port Chester, NY 10573

914-939-6894

 

Tarry Lodge

18 Mill Street

Port Chester, NY 10573

914-939-3111